Welcome to SocialScour. Today at SocialScour. Here at SocialScour. Du kjenner den kanskje best som "chai latte" fra kaffebaren?

Du lager den enkelt selv, og kan justere den etter smak og behag. Hemmeligheten bak en god masala chai er å benytte hele krydder. Directions In a small pot over low heat, toast all spices except nutmeg until fragrant, stirring frequently, about minute. Return pot to medium-low heat and bring water to a boil.

Reduce heat to low and add all spices, ginger, and tea. Stir in milk and sugar and bring to a. Originating in South Asia, the beverage has gained worldwide popularity, becoming a feature in many coffee and tea houses. Watching the way it’s made in India is a magical prelude to the divine taste experience. Serves 2–(mugs or small cups) Dietary Vegetarian.

A warming cup of chai tea is just what. Trykk på stjernene for å gi din vurdering. Takk for din vurdering! Høyde (px): Bredde (px): Minimum bredde må. Over Million Visitors. Masala Chai Search Now! Delicious and simple. Chai (tea) with no spices ( masala ), is simply called chai in Hindi. There are several different types and combinations of spices that can be added to tea. Some people prefer some more to others.

Personally, I prefer green cardamom and ginger in my masala chai, I use them individually or together depending on what I have in the house. According to lore, masala chai’s history began thousands of years ago in an ancient royal court.

Black Tea’s Arrival. The black teas produced there made their way. Mass Popularity in India. En kopp med masala chai.

Okei, nå har du krydderblandingen din, du har svart te, og du har frisk eller malt ingefær. Da trenger du litt sukker, jeg bruker kokosblomstsukker, vann og melk, jeg bruker soyamelk. Dette er masala chai te. Men som dere ser har vi hatt krem på toppen.

Selv om denne skal serveres uten krem, liker jeg kremen og chai te smaken i sammen. Det er store regionale varisjoner, gjerne variasjoner fra hushold til hushol mellom disse masalaene. Whataspp Live Chat. Get Info From Multiple Sources.

Originating in the Indian subcontinent, the beverage has gained worldwide popularity, becoming a feature in many coffee and tea houses. Suggestions for making masala chai The amount of milk added varies from person to person.

So you can add milk as per your preference. The brand of tea also makes a difference to the overall flavor of the tea. You can vary the quantity of spices added.

Steps to Make It Gather the ingredients. In a medium saucepan, combine the milk, water, and spices. Simmer over medium heat for minutes, stirring occasionally. Add the sugar and tea leaves.

Stir, and then simmer for minutes. Strain into glasses or mugs and serve. For masala chai blen people use different flavors suiting their taste buds.

Many like to add flavorings such as nutmeg (aka jaifal), and fennel seeds (aka saunf), while others only want to stick with peppercorns, cardamoms, and cloves. Is there any readymade chai masala powder available?

Yes, many tea blends sell readymade chai masala powder. Kjenn det syde av ingefær, kanel, kardemommefrø, sort pepper, vaniljebiter, vanilje- og kanelsmak i nese og munn.